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Thread: Im Cooking Something Different For Dinner Tonight...

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  1. 11-05-2007, 09:23 AM #1
    badpuppyben
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    If you blanch the butternut squash for a couple of minutes before trying to do anything with it, then immediately put it in the fridge (to stop it from cooking) it makes peeling and chopping 10x easier
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  2. 11-05-2007, 12:43 PM #2
    Lee
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    Quote Originally Posted by badpuppyben View Post
    If you blanch the butternut squash for a couple of minutes before trying to do anything with it, then immediately put it in the fridge (to stop it from cooking) it makes peeling and chopping 10x easier
    Cool thanks for the tip Ben

    Regards,

    Lee
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